Chicken, broilers or fryers, thigh, meat and skin, cooked, stewed Conversion unit (yield from 1 lb ready-to-cook chicken) to thigh, bone removed Calculator
Poultry Products
In 100 unit (yield from 1 lb ready-to-cook chicken) of Chicken, broilers or fryers, thigh, meat and skin, cooked, stewed there is 60.29 thigh, bone removed.
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Nutrients in Chicken, broilers or fryers, thigh, meat and skin, cooked, stewed